Add the ice cubes, avocado, milk and some of the condensed milk to the blender. This is so thick you'll need a spoon and. You can’t get rid of the taste, NOT that it tastes bad. Use a fleshy, ripe avocado for this recipe to get the most flavor and creaminess. Check the consistency. Vietnamese avocado smoothie. I’m glad that they enjoyed it! Here’s one that I made: blackberry, mint, avocado Cover and blend on high again. The avo makes it so creamy! As the drink warms, the notes become more vegetal and less refreshing. This dessert smoothie milkshake uses condensed milk to create a decadent treat that you won’t regret trying. I didn’t think it’s fresh green flavour would be pleasant in a sweet drink. Sinh tố bơ is the name of a Vietnamese avocado shake. This recipe might be too sweet. It was soo good. Hi Thinh, thank you so much for your nice comment. Thanks for letting me know Alexanne . Also, I’ve been stuck in an oatmeal rut for years! I Adjust the sugar to your taste. Had some amazing flavor combinations with fresh local fruit, but I can’t remember what they were . This Avocado Smoothie (Sinh To Bo) recipe is my spin on the Vietnamese Avocado Milkshake. This site uses Akismet to reduce spam. This Avocado Smoothie (Sinh To Bo) recipe is my spin on the Vietnamese Avocado Milkshake. Yeah the avocado gives it a really nice creaminess, which I love! It is sweet, creamy and delicious. Vietnamese Glutinous Rice Balls with Ginger Syrup (Chè Trôi Nước), Che Dau Trang (Sticky Rice Pudding with Black Eyed Peas), Taro and Sweet Potato Balls Dessert (九份芋圓), Liu Sha Bao (Molten Custard Salted Egg Buns 流沙包), Chao Goi Ga (Vietnamese Chicken Salad with Congee), Vietnamese Kabocha Squash Soup (Canh Bí Đỏ Thịt Bằm), Stir Fried Water Spinach with Shrimp Paste, Sup Mang Cua (Vietnamese Crab and Asparagus Soup), Steamed Pork Spare Ribs with Black Bean Sauce (豉汁蒸排骨). Thanks for sharing Dora! What sold me was the fact that one of the main ingredients in Sinh tố bơ is condensed milk. It can be enjoyed with a straw or a spoon! Check for sweetness and add … Thanks! This version of Sinh tố bơ is very sweet, with a half a cup of condensed milk per serving! I use a magic bullet for this. Vietnamese Avocado Smoothie – Sinh Tố Bơ Lotus Root Salad With Pork And Shrimp – Gỏi Ngó Sen Tôm Thịt Chicken Rice Porridge With Century Egg -Cháo Gà Hột Vịt Bắc Thảo Let me know what else you’ve tried! Blend the milk, sweetened condensed milk and ice in a blender until very smooth. Jul 8, 2020 - Packed with healthy fats, this milkshake-like Vietnamese avocado smoothie has a sweet, rich flavor and a creamy, silky texture. Vietnamese Avocado Smoothie Recipe with Carrots Carrots are not only rich in vitamin A, they are also a great addition to your avocado smoothie. Experiment and find your favourite version! A family affair —> swipe ove to the last pic for. Store covered in the fridge for up to 12 hours (discoloration may occur). I like coconut milk in smoothies instead of milk. Cut the avocado into halves and remove the flesh. Log in, Dehydrated, Cured and Preserved Ingredients, Everything You Need to Know About Asian Noodle Types. 1 avocado; 1/4 c. sweetened condensed milk; 1 c. ice; 1/4 c. unsweetened almond milk; Slice the avocado in half, pit, and scoop out flesh. I myself like condensed milk too. The vietnamese avocado smoothie is quite popular in Southeast Asia. 2/3 cup of Condensed milk. 1. Thank you for the information! Once you try this recipe, you will instantly be hooked. Stir before pouring into small glasses or dessert dishes. 1/3 cup of milk. 2/3 cup of Condensed milk. The process to make this Vietnamese Avocado Smoothie is as followed: First get your avocados and cut them in half. 1 ripe medium avocado (6–8 ounces) 1 cup ice (8 ice cubes) 1/3 cup sweetened condensed milk. Love, love, love the Vietnamese Avocado Shake (Sinh to bo) recipe! If you recreated this authentic recipe, I’d love to see it! Spoon the flesh out of the skins and place … Your email address will not be published. Vietnamese Avocado Smoothie. My … Vietnamese avocado smoothie This dessert smoothie milkshake uses condensed milk to create a decadent treat that you won’t regret trying. Therefore, for an extra … Enjoy cold or room temperature. The recipe sticks to 2 ice cubes as it preserves the bold avocado taste. I did use almond milk it came out pretty good. The main way we used to consume avocado is in a simple smoothie made with avocado, milk and suggar, some people use to put lemon skin, mint leaves or condensed milk too. If you’ve ever tried Vietnamese iced coffee, the reason it’s so good is because of the condensed milk they put in it. Thanks! The French introduced the avocado, but it has never really been a popular crop. Remove the peel and stone before blending, of course! Scoop the avocado flesh into a blender. A rich and creamy drink, best suited for dessert. This smoothie is traditionally made in Vietnam with sweetened condensed milk, but I substituted that with agave nectar, but you could use maple syrup, sugar, or even coconut condensed milk. Makes about about 2 1/4 cups, enough to serve 2 or 3. Of course the avacado. Thanks for sharing. Some of my cravings over the past 7 months are distinctly Asian foods, like coconut cream buns and avocado bubble tea. This tasty, traditional Sinh tố bơ - a Vietnamese avocado smoothie, is a refreshing treat for a hot summer day or nutrient dense breakfast. Also, you could add sweet yogurt to smoothie for enhance flavor. Vietnamese Avocado Smoothie – Sinh Tố Bơ Lotus Root Salad With Pork And Shrimp – Gỏi Ngó Sen Tôm Thịt Chicken Rice Porridge With Century Egg -Cháo Gà Hột Vịt Bắc Thảo My favorite is the sinh tố mãng cầu (soursop smoothie), a refreshing sweet-and-tart treat made from a fruit that's native to South and Central America and popular in Southeast Asia for a creamy flavor reminiscent of … Tag me on Instagram at, Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), « Ham Sui Gok (Fried Glutinous Rice Dumplings 咸水角), Bun Mam (Vietnamese Fermented Fish Noodle Soup) ». Add the remaining ingredients and pulse until combined and chilled. This is pretty spot on to the original sinh to bo I’ve had in Vietnam. 2. It only takes 3 steps and 6 minutes of your time to make this ultra creamy and luscious fruit smoothie! That’s good to know! The texture of the avocado smoothie is silky, and when being paired with condensed milk, the avocado’s flavor is highlighted in a very pronounced manner. In 2013, I came up with this Avocado Banana Smoothie as a way to boost my … Vietnamese Avocado Smoothie (Sinh tố bơ) Shop Ingredients. This drink is a sweet smoothie (or milkshake) that is made with ripe avocados, regular milk and sweetened condensed milk. Here’s a fat-burning avocado detox smoothie. This makes this smoothie so luscious and also pops out the creaminess of Avocado. That version of drinkable avocado does seem to be vegan, made with avocado smoothie and strong Vietnamese coffee. Thank you for sharing. Instead, I use Greek yogurt with honey or fruit and add refreshing coconut water. The green fruit blends marvelously with the deliciously sweet condensed milk. SIp on our favorite Vietnamese avocado smoothie with our 3 ingredient recipe. Combine all ingredients in a blender. Coconut milk with be delicious with avocado, but oat, almond, rice, or soy milk would also be good… Take 1 ripe avocado without a pip, ½ cup carrot juice, ½ cup rice milk, 1 cup ice and 1 tablespoon honey or maple syrup. Please note that the nutritional information for this recipe is only an estimate, and has been calculated using a plugin. If you can, go for a creamy version such as Hass. The traditional version uses a lot of condensed milk to sweeten the drink and create a thick milkshake-like texture. Required fields are marked *. Add the Try the Vietnamese Avocado Smoothie Recipe for a creamy delight! It’s sweet, thick and creamy and tastes like an avocado-flavored milkshake. 2. Thank you! Increase speed to high and … For those who don’t know, bubble tea is a Taiwanese drink, either milk tea-based or fruit smoothie-based, containing chewy tapioca balls. Jun 19, 2020 - If you love avocados, this is the recipe for you. Instead, I use Greek yogurt with honey or fruit and add refreshing coconut water. Explore. It only takes 3 steps and 6 minutes of your time to make this ultra creamy and luscious fruit smoothie! Shop for How To Make Avocado Smoothie Vietnamese And What S The Best Blender To Make Smoothies Ads Immediately . If it's too thick, add more milk to achieve desired consistency. http://theprimaldesire.com/blackberry-mint-smoothie/. 1/3 cup of milk. Then you do not add the condensed milk. Check the consistency. Sinh to bo recipe, sinh to bo, Vietnamese Avocado shake reicpe, Vietnamese Avocado Shake, Vietnamese avocado milkshake recipe, Vietnamese avocado milkshake, Vietnamese avocado smoothie, Vietnamese avocado smoothie recipe, Avocado milk shake recipe, Avocado recipe, Drinks, beverages, Milk … How To Make Vietnamese Avocado Smoothie (Sinh Tố Bơ) Making this delicious smoothie drink is a very simple process. […] cierto es que en Vietnam (y otros países) sí comen el aguacate como postre. Cover and blend on high until the mixture is smooth. I have always eaten avocados in savoury dishes, like guacamole, or on toast, or  just on its own with a little salt. This Vietnamese inspired avocado smoothie is my way of having breakfast on the go on days when sitting at the table is a luxury that time just won’t allow me. However, this is a … Below if my recipe for a more traditional version of a Vietnamese avocado shake. Remove the peel and stone before blending, of course! Vietnamese Avocado Smoothie. Even outside of Asia it’s a popular smoothie. 29 Comments. Weigh the ripe avocado and cut into rough cubes, put into a blender or food processor 3. 1/4 to 1/2 cup milk. It was really yummy! Which is pretty often. Milk - this helps you to be able to whiz it all up. If you like buttery texture and bright flavour avocados, you’re probably going to love this drink. However, when it is cold, it may be a nice drink for the avocado-addicted people. https://www.vickypham.com/blog/vietnamese-avocado-shake-sinh-to-bo-recipe ), and I’ve always got a couple of cans in my pantry. Condensed milk plays a beautiful role in this recipe as a sweetener. for those of y’all without a strong sweet tooth, lowering the amount of condensed milk makes the recipe perfect for me. (via In Search of Yummyness) Avocado smoothie for weight loss. Prueba de ello es la malteada vietnamita de aguacate la cual se prepara con aguacate, leche, leche condensada y hielos. love this recipe!! My banana wasn’t very sweet so I added honey instead of condensed milk. Ava is OBSESSED with . Ingredients: 1 large ripe avocado; 1 cup ice; 1/4 cup of sweetened condensed milk; couple TB milk to thin (optional) Directions: 1. Check for sweetness and add more condensed milk, if desired. It remains a favorite to this day because it is thick and creamy, fruity, and just plain delicious. Immerse yourself in a world of Asian flavors with this creamy & silky Vietnamese Avocado Smoothie. If you love avocados, this is the recipe for you. The ripe Hass avocadoes bring a melt-in-the-mouth texture. Delicious. The problem with bananas is smoothies is that they sort of stain it. Blitz the contents on high until it has reached your desired consistency, then serve in a cup as is! Level it up with some boba (tapioca balls). Vietnamese Avocado Smoothie (Sinh To Bo) Makes 2 servings. Instructions Add the ice cubes, avocado, milk and some of the condensed milk to the blender. Furthermore, avocadoes are a great resource for healthy fats. For great taste, choose one that still harden a bit (no soft or mushy spot) and a little heavy. This is more milkshake than smoothie, and if you want to be extra decadent you can turn this into an Indonesian-style avocado smoothie you’ll with coffee and chocolate syrup. It's rich, creamy and sweet, and makes for a perfect drink to have any time of the year. Filipinos love avocado flavored ice cream, whereas Indonesians combine their avocado smoothie with chocolate syrup or coffee. Algo similar a lo que hace la […], Your email address will not be published. @liketoknow.it @liketo. I LOVE condensed milk! Your email address will not be published. Sinh Tố Bơ or Vietnamese Avocado Smoothie in English is one of the most common drinks available in Vietnam. Beans are used a lot in Vietnamese … Thanks for sharing your results! It is simple to make and tastes absolutely delicious. If you are enjoying my work, please consider leaving me a small tip by clicking the button below. I might experiment with using almond milk too. +1 for the banana. Avocado smoothie recipe by Andreas Pohl - Peel the avocado and purée the flesh in a blender. I love the last one it’s super tasty. Disclosure: You don’t have to use this much – it’s just the amount that I found I preferred. The ripe Hass avocadoes bring a melt-in-the-mouth texture. Coconut milk is a good substitute milk. Sinh Tố Bơ is a Vietnamese avocado shake. I was expecting sometime similar to the green monster smoothie (which didn’t taste bad, but I couldn’t get over the way it looked), but instead I ended up with a rich, pale green shake that was sweet and creamy! Condensed milk - this is what gives a Vietnamese avocado shake it's distinctive rich sweetness. Small portions are recommended. Avocado - make sure it's ripe (give it a gentle squeeze - the flesh should yield slightly). Serves: 2 Hands-on: 5 minutes Total: 5 minutes Difficulty: Easy. The one I had at a little v. Place was milk condensed milk, honey, or raw sugar. And yes, it tastes amazing on toast. Avocado Smoothie (makes 1 large smoothie) 1/2 ripe avocado* 3 tablespoons condensed milk 2 tablespoons sugar 2 fresh mint leaves 1 pinch of lemon zest 1 tumbler of ice (about 8 ice cubes) 2/3 cup milk *If the avocado yields to firm, gentle pressure, you know it's ripe. Add the remaining ingredients and pulse until combined and chilled. For example, avocados, corn, and beans. If you are enjoying my work, please consider leaving me a "tip". Ingredients: 1 large ripe avocado; 1 cup ice; 1/4 cup of sweetened condensed milk; couple TB milk to thin (optional) Directions: 1. This smoothie is a quick chopping-whirling-slurping kind of breakfast that is so REFRESHING for the taste buds. Vietnamese cuisine is world-famous, ... (avocado smoothie). Vietnamese Avocado Smoothie. This Avocado Smoothie Recipe is packed with healthy fats to curb your appetite and nourish your skin. Salt is prefer, just a bit sprinkle and it tastes sweeter instead of adding too much sugar. yummyvietnam.net/easy-sinh-to-bo-recipe-vietnamese-avocado-smoothie Add the lime or lemon juice, MCT oil, the melted ghee/coconut oil, crushed ice and almond milk. I’ve tried numerous recipies and this one is the best. Condensed milk - this is what gives a Vietnamese avocado shake it's distinctive rich sweetness. Vietnamese Avocado Shake. It is simple to make and tastes absolutely delicious. Gently hold the avocado in your hand and shake a bit, if you could hear a small sound, that is a good ripe and creamy avocado. Lemon would be really interesting in there, I’ll have to try that! Try to add 1/2-1 really ripe banana, and use soy-vanilla milk. I'd omit the sugar since the condensed milk is already sweet enough for me. When my mom’s co-worker told me that she loves drinking a Vietnamese avocado shake called Sinh tố bơ, I honestly didn’t think that sounded very tasty. If you want to thin it out, at some milk. During my recent trip to Vietnam, I noticed an abundance of street vendors selling avocado shakes and smoothies (sinh tố bơ), which piqued my interest in making this recipe. Really good! Filed Under: Cuisine, Desserts, Drinks, Summer Recipes, Video Tagged With: avocado, condensed milk, Milk, recipe. Bakery vs Homemade MATCHA MOCHI CAKE: https://youtu.be/MVm7Zvw_ziY Join Honeysuckle Catering in this special recipe for an Avocado Smoothie! This shake is called sinh to bo in Vietnamese, which directly translates to “butter fruit smoothie”. If you can, go for a creamy version such as Hass. The Keto Vietnamese Smoothie is quick and easy to make. It’s good to know that some people still honor the local people of Vietnam’s recipe! a fusion version with avocado and coconut, http://theprimaldesire.com/blackberry-mint-smoothie/, El postre de aguacate que confundió al internet | Cuarta Republica. Get every recipe from Real Vietnamese Cooking by Andreas Pohl 4 ripe avocados. When I went to Vietnam to visit my family there, one of the smoothies tasted almost exactly like this recipe! Serves: 2 Hands-on: 5 minutes Total: 5 minutes Difficulty: Easy. Level it up with some boba (tapioca balls). You can substitute coconut milk for the whole milk for even more flavor! So I whipped up a batch of Sinh tố bơ in my blender, and took a sip. It's rich, creamy and sweet, and makes for … Cover and blend on high again. (via In … This is not a sponsored post. Add the ingredients into a blender and blend. An interesting alternative to the ice cream is avocado coffee, which more common in the springtime. Get every recipe from Real Vietnamese Cooking by Andreas Pohl I first had avocado smoothies in Thailand. In 2013, I came up with this Avocado Banana Smoothie as a way to boost my healthy fat intake. Vietnamese Avocado Smoothie (Sinh To Bo) Makes 2 servings. Learn how your comment data is processed. If you want to thin it out, at some milk. The first recipe is perfect. Place the avocado, condensed milk, ice and milk into a blender. Use a fleshy, ripe avocado for this recipe to get the most flavor and creaminess. Place all of the avocado flesh into the blender. 2. Vietnamese Avocado Smoothie Recipe (Sinh Tố Bơ) Sinh Tố Bơ or Vietnamese Avocado Smoothie in English is one of the most common drinks available in Vietnam. I use a magic bullet for this. It only takes 3 steps and 6 minutes of your time to make this ultra creamy and luscious fruit smoothie! I made this for my parents today and they love it so much , thank you . A few years ago I spent two weeks traveling through Vietnam and became hooked on a drink called sinh to bo, or Vietnamese avocado shake.When I got back to the US, I experimented with recreating the shake and wrote a recipe for my other blog Appetite for China.. Today, I will introduce a traditional Vietnamese way of the Avocado Smoothie, with some tips and tricks along the way to enhance or twist the flavor too. To make the smoothie healthier, I omit the condensed milk, which is fatty and sugary, and the whole milk, more fat. Blend to a relatively smooth texture, about 20-30 seconds Personally, I thought this recipe was a bit too sweet. I’ve heard of this being done before, but could never find a good recipe. Vietnamese culture makes a lot of things into dessert, which confuses most Western cultures. #smoothie #Vietnamese #avocado. Add the ingredients into a blender and blend. Also, to match the classic rich avocado smoothie flavor served in Vietnam, opt for whole milk. This site uses cookies to give you a personalized experience. Vietnamese Avocado Smoothie (Sinh tố bơ) Shop Ingredients. 4 ripe avocados. This post contains Amazon affiliate links, and I will be compensated if you make a purchase after clicking on my links. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Thank you so much! Cover and blend on high until the mixture is smooth. I am so happy with the results of this smoothie and don't worry if you have over ripe Avocados because if you cannot make guacamole as … Notify me via e-mail if anyone answers my comment. Avocado smoothie recipe by Andreas Pohl - Peel the avocado and purée the flesh in a blender. Add the remaining ingredients, starting out with the least amount of milk and puree until completely smooth. Serve and Enjoy….so good. This is literally the best milkshake I’ve ever had! Cut the avocados in half lengthwise and remove the pit. Avocado ice cream in Vietnam is usually not vegan, unlike versions I had in North America. Process on low speed until mixture is combined but still coarse in texture, about 10 seconds. I also have a healthier version of a Vietnamese avocado smoothie, and a fusion version with avocado and coconut on the site, if you want to check those out! You can substitute coconut milk for the whole milk for even more flavor! Happy Cooking and stay safe! https://yummyvietnam.net/easy-sinh-to-bo-recipe-vietnamese-avocado-smoothie Milk - this helps you to be able to whiz it all up. This Avocado Smoothie Recipe is packed with healthy fats to curb your appetite and nourish your skin. Avocado - make sure it's ripe (give it a gentle squeeze - the flesh should yield slightly). Recipe by Happy_Housewife. Avocado Smoothie (Sinh Tố Bơ) The avocado is regarded as a drink in Vietnam, given its popularity as a perfect combination to pair with condensed milk. If it's too thick, add more milk to achieve desired consistency. Serve and Enjoy….so good. Made with fresh ripe avocados, sweetened condensed milk, and almond milk, this shake has a rich and sweet yet refreshing flavor. Actually, I eat that on toast too sometimes (it’s really good! That sounds like a nice, healthy alternative. Pick a ripe avocado but not too squishy. Interesting, I thought only brazilians used to consume avocado this way. I don’t think I’ve had Vietnamese coffee before, but it sounds delicious! Let’s go to @starbucks ? To make the smoothie healthier, I omit the condensed milk, which is fatty and sugary, and the whole milk, more fat. May 11, 2020 - Packed with healthy fats, this milkshake-like Vietnamese avocado smoothie has a sweet, rich flavor and a creamy, silky texture. reminds me of my childhood. Thanks! I know what you mean about the bananas overpowering the taste though. Or, if you are in the Oregon area try out these boba (bubble) tea shops! 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2020 vietnamese avocado smoothie